Meat Strips & Jerky Processing Line
This meat strips/ jerky processing line is intended for large-scale processing of various pet treats, such as meat strips and meat chunks, and comes equipped with cold extrusion forming equipment. The output may be easily modified based on product type and production requirements, making it ideal for customized manufacturing at various production scales.
| Model | Capacity | Power | Production Line Footprint |
| ≤100kg/h | 4kW | Customized according to on-site conditions | |
| 400-600kg/h | 15kW | ||
| 2000-3000kg/h | 75kW |
- 1. Low Temp Extruding
- 2. Traction and Conveying
- 3. Cooking
- 4. Cooling
- 5. Cutting
- 6. Drying
Low Temp Extruding
The raw materials are fed into the cold extruder hopper and moulded through the die at the outlet to produce various forms such as strips and sheets depending on the mould used.
Drying
The drying machine removes extra moisture from the goods, hence increasing shelf life and storage stability. At the same time, the high-temperature procedure adds another cooking step, improving product structure, safety, and overall quality.
