Baked Pet Food Processing Line
This pet food production line employs a low-temperature cold press forming process, allowing for a high percentage of fresh meat and animal protein, as well as grain-free compositions. It maximizes the retention of natural flavour and nutritional value, making it ideal for creating hypoallergenic and health-conscious baked pet food and treats.
The system's versatile die design enables customized forms and multi-format product development. It is best suited for premium baked pet food applications that require delicate processing and good ingredient integrity.
Capacity Range: 100–800 kg/h, 400–600 kg/h, and 1000–2500 kg/h, offering scalable configurations for different production needs.
| Model | Capacity | Power | Production Line Footprint |
| 100-800kg/h | 30kW | Customized according to on-site conditions | |
| 400-600kg/h | 55kW | ||
| 1000-2500kg/h | 89kW |
- 1. Raw Material Receiving and Batching
- 2. Forming
- 3. Drying
- 4. Baking
- 5. Screening
- 6. Sterilization
- 7. Coating
- 8. Cooling
Forming
The cold press forming machine features variable frequency speed control, allowing flexible adjustment of operating parameters. By changing molds, it can produce a variety of pellet shapes to meet different product requirements.
Drying
The drying machine removes the majority of the moisture from baked goods, effectively lowering water content and increasing shelf life.
Drying
A secondary drying procedure eliminates any remaining moisture, allowing the product to fulfill precise standards. In addition, the integrated microwave drying process sterilizes while improving product scent and overall quality.
Coating
The coating machine, which consists of a rotating drum, spray tank, metering unit, and rotor pump, ensures uniform mixing and application, hence improving flavour dispersion and final product consistency.
